Stahl Enamelled Cast Iron Kadhai 26 cm, 2.4 L
A wider kadhai changes how you cook. The Stahl Cast Iron Kadhai in 26 cm (model 8326) holds 2.4 litres, and its broader face gives food more contact with the hot surface for browning, sautéing and shallow-frying. The cast iron is enamelled, so it is rust-proof and stick-resistant, with no seasoning needed, and Stahl describes the range as up to 50% lighter than traditional cast iron kadhais.
Cast iron retains heat well, which suits dishes that benefit from steady, high heat: dry sabzis, bhuna masalas, stir-fries and fried snacks. The enamel keeps the surface non-reactive, so acidic gravies do not pick up a metallic taste. Stay-cool stainless steel handles, compatibility with induction and gas, and oven safety up to 220°C make it versatile, and Stahl backs it with a 2-year warranty against manufacturing defects.
If you want a genuine Stahl cast iron kadhai with warranty support behind it, Girdhar Das & Sons has served Varanasi since 1970. Everything we stock is brand-authorised and 100% genuine. Order online at gdsons.co.in with delivery across India, or visit our store at W.H. Smith School Road, Sigra, Varanasi to see the finish in person. Our team can help you choose the right size.
Key Features
26 cm Face for Browning and Frying
The extra width compared with the 24 cm gives you more cooking surface, which helps with dishes where food needs space to brown rather than steam. Capacity is 2.4 L, close to the 24 cm size (2.2 L) but spread over a larger surface.
Enamelled, Rust-Proof and Stick-Resistant
The enamel coating means no seasoning is needed, and it resists rust and sticking. You can cook with less oil, and clean-up is a quick wash rather than a scrub.
Lighter Than Traditional Cast Iron
Stahl calls it India's first lightweight cast iron cookware range, up to 50% lighter than traditional cast iron kadhais. That makes a wider pan like this one easier to lift and pour.
Even, Lasting Heat
Cast iron holds heat, so once the kadhai is hot it stays hot even when cold ingredients go in. That helps when you add vegetables or a batch of snacks and want the pan to recover quickly.
Works on Induction, Gas and in the Oven
The kadhai suits induction, gas and other cooktops, and is OTG-safe up to 220°C. Stay-cool stainless steel handles make it easier to hold while cooking.
As a Wedding or Corporate Gift
The 26 cm cast iron kadhai suits couples who like to cook and entertain, since its wide face and dark finish make it good for both cooking and serving at the table. As a wedding gift, it feels more distinctive than ordinary cookware. For corporate gifting, it works for senior-level Diwali gifts, milestone awards and client gifts, especially for recipients who enjoy cooking and appreciate cookware with some character.
Q: How is the 26 cm different from the 24 cm cast iron kadhai?
The 26 cm is wider, with a capacity of 2.4 L against 2.2 L for the 24 cm. The wider face is better for browning and frying, while the 24 cm suits smaller portions.
Q: Does it need seasoning?
No. The enamelled surface means no seasoning is required before first use.
Q: Is the enamel stick-resistant and rust-proof?
Stahl describes the enamelled surface as rust-proof and stick-resistant. Keep it dry after washing and use wooden utensils to preserve it.
Q: Does it work on an induction cooktop?
Yes, it works on induction, gas and other common cooktops. Lift the kadhai rather than sliding it across a glass or ceramic surface.
Q: Is a lid included?
No. The kadhai is supplied without a lid.
Q: Can I put it in the oven?
Yes. Stahl rates it as OTG-safe up to 220°C.
Q: What is the warranty?
It carries a 2-year warranty against manufacturing defects. Retain your invoice for any claim.
Covered by a 2-year warranty against manufacturing defects. Damage caused by misuse, dropping the kadhai or physical impact is not covered.
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